SALADS AND APPETIZERS
SALADE LYONNAISE
Mixed salad leaves / bacon / fried bread croutons / poached egg / Džiugas cheese / olive oil and Dijon mustard dressing
11.9€
PLATEAU BRASSERIE
Pancetta ham / duck rillettes / Saucisson sec / Crudo ham / pickled gherkins
12.9€
SALADE DE CAMEMBERT PANE
Breaded Camembert cheese / green salad / apple slices / cherry tomatoes / olive oil and apple cider vinegar dressing
11.9€
LE PLATEAU DE FROMAGES
Comte cheese / Bleu d'Auvergne cheese / Buche de Chevre cheese / Burgundy cheese
12.9€
SALADE NICOISE
Green salad / potatoes / boiled eggs / canned tuna / olives / onions / anchovies / Provencal dressing
12.9€
RILLETTES DE CANARD
Duck rillettes / cornichons / Dijon mustard / toasts
8.9€
FOIE GRAS MAISON
Homemade duck foie gras with “Poire Williams” pear brandy / ginger bread.
15.9€
SNACKS
LA SOUPE DU JOUR
Soup of the day
4.5€
CROQ’ MONSIEUR MAISON
Bread / Emmental cheese / ham / Béchamel sauce
Fried egg / Serrano ham (Croq’Madame): +1
8.9€
SOUPE A L’OIGNON
Onions / beef broth
7.9€
QUICHE LORRAINE
Savoury custard / cheese / bacon / green salad
8.9€
ESCARGOTS
Burgundy snails 6 pieces / garlic and herb butter
8.9€
CAMEMBERT AU FOUR
Camembert / garlic / rosemary / baguette
12.9€
GALETTE GOURMANDE DU MONTMARTRE
Cheese / Béchamel sauce / green salad / With ham and cheese or smoked salmon
8.9€
MAIN COURSES
WINTER SPECIAL
CHEF’S SPECIAL
Please ask for your waiter/waitress for today’s special!
FROM THE LAND
COQ AU VIN
Chicken thigh / bacon / mushrooms / cipollini onions / red wine sauce / French fries
13.9€
LE BURGER DU MONTMARTRE
100% beef / Raclette cheese / onion confit / bacon / homemade sauce / French fries / green salad - Additional “Raclette” cheese sauce: +2eur
14.9€
TARTARE DE BOEUF A LA PARISIENNE
Raw tenderloin / egg yolk / onions / gherkins / capers / French fries
14.9€
CONFIT DE CANARD
Duck leg / sweet-spicy orange&riesling sauce / baby potatoes / green salad
16.9€
TOURNEDOS ROSSINI
30 days aged beef ribeye (300gr.) / fried vegetables / Café de Paris sauce
29€
FROM THE SEA
LES MOULES DU CHEF
Coconut milk / white wine / rosemary / thyme / parsley / garlic / French fries
14.9€
DORADE GRILLEE
Sea bream / seasonal vegetables / lemon
15.9€
PASTA & RAVIOLI
PATES ASIATIQUES, SAUCE TERIYAKI SOJA, LEGUMES SAUTES
Thai noodles / Teriyaki sauce / wok vegetables
Add chicken or shrimps: +2.5
10.9€
RAVIOLIS AU RICOTTA ET EPINARDS
Ravioli stuffed with cheese and spinach / cream and thyme sauce
12.9€
DESSERTS
CROUSTINET
Parisian donut made from croissant-like dough, filled with „Crème patissière„ cream, topped with vanilla ganache and organic lemon zest
4.5€
GAUFRE CHANTILLY
French waffle / vanilla ice-cream
6.9€
LA CREME BRULEE DE SHAAN
Creamy egg-vanilla custard / caramelized sugar crust
6.9€
FONDANT AU CHOCOLAT
Chocolat fondant / Crème Anglaise
6.9€
BRUNCH
CROISSANTS
2 small fresh croissants served with jam and butter ;-)
4.5€
CRONUT
Parisian donut made from croissant-like dough, filled with “Crème Patissière” cream, topped with vanilla ganache and organic lemon zest.
4.5€
YAOURT A LA GRECQUE
Greek yogurt seasoned with Chia seeds and fresh berries
6.9€
OEUFS A L’AMERICAINE
Three sunny up side eggs with bacon, green salad
8.9€
OMELETTTE A LA FRANCAISE
Omelette with Boursin cheese, pepper, Fleur de Sel salt, garlic leaves and green salad
8.9€
GAUFFRE CHANTILLY
French waffle served with vanilla ice-cream
6.9€
FRENCH BREAKFAST
Fresh from oven Baguette bread, butter seasoned with ‘Fleur de Sel de Guérande’, jam, Camembert cheese slices, Serrano ham and 2 small croissants
8.9€
PUSRYTINIS AMELIE SUMUŠTINIS
A fresh butter croissant topped with a perfect French omelette filled with “Boursin” (a French cream cheese with herbs and chives)
8.9€
ENGLISH BREAKFAST
Sausage, eggs, bacon, baked beans, tomato, champignons
8.9€
GALETTE GOURMANDE DU MONTMARTRE
Montmartre’s crepe. With champignons, ham, cheese or smoked salmon
‘Béchamel’ sauce, served with green salad.
8.9€
CROQUE MONSIEUR MAISON
Bread, ‘Béchamel’ sauce, cheese, ham. Oven baked.
Topped with a fried egg (Croque Madame): +1
8.9€
OEUFS BENEDICTE
English muffins, poached eggs, ‘Hollandaise’ sauce, salmon fillet or Serrano ham, served with green salad
9.9€
TOAST A L`AVOCAT
English muffins, poached eggs, smoked salmon, fresh avocado and Boursin cheese
8.9€
ŠVIEŽIAI SPAUSTOS APELSINŲ SULTYS
4.5€